[Maeil Business Star Today Park Se-yeon]
Huge Pasta, made by Park Seo-jun, in ‘Three meals a day’, stimulated the viewer’s saliva.
In the TVN entertainment program ‘Three meals a day’, which was broadcast on the 11th, Park Seo-Jun made dishes using pasta ingredients and steak meat prepared before shooting.
Park Seo-Jun prepared the pasta for ‘Three meals a day’ members. He put olive oil on the meat and let it mature for 10 minutes at room temperature.
Park Seo-Jun, who transformed into a chef, left 8 servings of noodles and started roasting meat. In order to flavor the meat, rosemary was ringed and roasted, making everyone drool.
Park Seo-Jun, who started making pasta in earnest, pours cod roe and olive oil to complete the dish. But he made eight portions of pasta and surprised everyone. After seeing a huge amount of pasta, Park Seo-jun said, “I feel like a kitchen police.”
The perfect combination of dishes, from pasta to steak, was completed, and ‘Restaurant in mountain village’ was opened. Yeom Jeong-ah, who had eaten the food that Seo-Jun prepared, said, “The steak sauce is also delicious.”
Yeom Jeong-ah enjoyed a large pasta serving for 8 people and enjoyed with dancing shoulder.
All of them enjoyed dinner by singing hum after a long time.
[ⓒmottokorea All rights reserved]